The second edition of Beer Barley and Food (Cowboy Campfire Edition) features 6 local chefs, 7 local breweries, live music and more!
Participating Chefs:
- Steve Mitton (Murray Street Kitchen)
- Danny Mongeon (Hooch Bourbon House)
- Mike Radford (The Whalesbone)
- Harriet Clunie (Elmdale Tavern)
- Mike Portigal (Das Lokal)
- Warren Sutherland (Smoque Shack)
Participating Breweries:
- Ashton Brewing Company
- Beau's All Natural Brewing Company
- The Clocktower Brew Pub
- Barley Days Brewery
- Broadhead Beer Company
- Nickel Brook Brewery
- Kichesippi Beer Company
Tickets are $75 and include transportation to/from Rideau Pines Farm. All of the proceeds will be donated to Mary's Meals.
